Vanilla Maple Chia Pudding

Ingredients:

• 1/4 cup chia seeds
• 1 cups almond or coconut milk
• 1/2 tsp ground vanilla bean
• 1 tsp cinnamon
• 2 tsp maple syrup
• pinch of himalayan sea salt

Instructions:

1. In a large mason jar, add all your ingredients.
2. Secure jar with lid and give it a good shake. Shake it again a couple of hours later. Alternatively, you can add everything to a blender and blend together for a few seconds, then pour into your mason jar.
3. Leave in fridge overnight.
4. In the morning, shake again really well, then pour out desired serving into a bowl.
5. Top with your favourite superfood ingredients!

Notes:

• I topped mine with raspberries, blueberries and cacao nibs.
• This also makes a great healthy dessert! Add a tablespoon of raw cacao powder to the mix for a chocolatey boost!
• Enjoy!